We're looking at the materials we use in every area of our business from fresh food and fabric to the way our shops are built. We aim to use materials from only the most sustainable sources protecting the environment and the world's natural resources for future generations.
Converting all our whole fresh turkey, geese and duck; and fresh pork products to free-range.
Further improve stocking densities for our welfare award winning ‘Oakham chicken’.
Reducing our store and office mains water usage by 20%.
Working with our suppliers to improve the efficiency of water use during the production of raw materials and products.
Having developed sustainable raw material standards for store construction and equipment we aim to continue improving performance.
From Fairtrade to free range we're becoming more sustainable.
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